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Tuscan Chicken Meatballs and Orzo: A Comforting Italian-Inspired Dinner

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Ingredients

Scale

  • 1 lb ground chicken

  • 1/4 cup grated Parmesan

  • 1/4 cup breadcrumbs

  • 1 egg

  • 2 cloves garlic, minced

  • 1 tsp Italian seasoning

  • Salt and pepper to taste

  • 1 tbsp olive oil

  • 1 small onion, diced

  • 3 cloves garlic, minced

  • 1/2 cup sun-dried tomatoes, chopped

  • 2 cups chicken broth

  • 1/2 cup heavy cream

  • 2 cups fresh spinach

  • 1 cup orzo

  • Fresh parsley, for garnish

Instructions

  • Mix chicken, Parmesan, breadcrumbs, egg, garlic, Italian seasoning, salt, and pepper. Shape into meatballs.

  • Brown meatballs in olive oil, set aside.

  • Sauté onion and garlic; add sun-dried tomatoes and broth. Simmer.

  • Stir in cream, spinach, orzo, and return meatballs. Cook 10-12 min.

  • Season to taste, garnish with parsley, serve warm.

Nutrition

Find it online: https://recipescno.com/tuscan-chicken-meatballs-and-orzo-a-comforting-italian-inspired-dinner/