Quick & Easy Homemade Butter Chicken Recipe
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
Scale
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1.5 lbs boneless chicken thighs
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3 tbsp butter, divided
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1 cup tomato puree
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½ cup heavy cream
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1 tsp garlic paste
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1 tsp ginger paste
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1 tsp garam masala
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1 tsp chili powder
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1 tsp paprika
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1 tsp salt
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Fresh cilantro, chopped
Instructions
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Cut chicken into bite-sized pieces.
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Sear in 2 tbsp butter until lightly browned, set aside.
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Cook garlic, ginger, and spices in 1 tbsp butter for 1 minute.
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Add tomato puree, simmer 5 minutes.
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Stir in cream and remaining butter, return chicken, simmer 7-10 minutes.
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Garnish with cilantro and serve with rice or naan.