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One-Pot Broccoli Cheddar Orzo: Creamy, Cheesy Comfort in 30 Minutes

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Ingredients

Scale

  • 1 1/2 cups orzo

  • 2 cups broccoli florets

  • 1 cup shredded cheddar cheese

  • 4 cups chicken or vegetable broth

  • 1/2 cup milk

  • 1 small onion, diced

  • 2 cloves garlic, minced

  • 1 tbsp butter

  • Salt, pepper, nutmeg to taste

Instructions

  • Sauté onion and garlic in butter.

  • Toast orzo 2-3 min.

  • Add broth, simmer 8-10 min.

  • Stir in broccoli last 3 min.

  • Add cheese and milk, stir until creamy.

  • Serve hot.

Notes

Add chicken, swap cheeses, or make vegan-friendly.

Nutrition

Find it online: https://recipescno.com/one-pot-broccoli-cheddar-orzo-creamy-cheesy-comfort-in-30-minutes/