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Honey Garlic Butter Roasted Carrots: Sweet, Savory, and Melt-in-Your-Mouth Delicious

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Ingredients

Scale

  • 1 lb carrots, peeled and cut

  • 3 tbsp butter

  • 2 tbsp honey

  • 2 cloves garlic, minced

  • Salt and pepper to taste

  • Optional: fresh parsley or thyme

Instructions

  • Preheat oven to 425°F (220°C).

  • Prepare carrots.

  • Melt butter with honey and garlic.

  • Toss carrots with glaze, salt, and pepper.

  • Roast 20-25 minutes, turning halfway.

  • Garnish with herbs and serve.

Nutrition

Find it online: https://recipescno.com/honey-garlic-butter-roasted-carrots-sweet-savory-and-melt-in-your-mouth-delicious/