Honey Cinnamon Oatmeal Bread Recipe Easy Homemade Breakfast Treat
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 10 slices
Ingredients
Honey, oats, milk, butter, flour, cinnamon, salt, yeast
Instructions
Warm the milk, mix with oats, and let soften. Add honey and butter. Mix in yeast and flour until dough forms. Knead, let rise, and roll with cinnamon. Shape, rise again, and bake at 350°F until golden. Cool and brush with honey.
Nutrition
- Calories: 180
- Fat: 4g
- Carbohydrates: 32g
- Protein: 4g