Flying Dutchman Burger Recipe
This Flying Dutchman Burger brings you two juicy beef patties melted together with cheese for the perfect low-carb, high-flavor meal. It’s quick, simple, and tastes like your favorite fast-food classic without the bun.
Ingredients
• 1 lb ground beef (80/20)
• Salt and pepper
• 2 slices American cheese
• Butter or beef tallow
• Optional toppings: onions, pickles, jalapeños, lettuce
Instructions
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Heat skillet over medium-high heat.
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Shape beef into four thin patties.
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Season on both sides.
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Cook patties 2–3 minutes per side.
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Add cheese between two patties and press gently.
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Let cheese melt and serve with toppings.
Notes
Add grilled onions for extra flavor. Use cheddar or pepper jack for different tastes.
Nutrition
- Calories: 520
- Fat: 40g
- Carbohydrates: 2g
- Protein: 38g
Find it online: https://recipescno.com/flying-dutchman-burger-recipe/