Delicious Honey-Glazed Corn Casserole Recipe for Family Gatherings
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour
- Yield: 8 servings
Ingredients
Whole kernel corn
Cream-style corn
Eggs
Honey
Butter
Sour cream
Corn muffin mix
Salt
Instructions
Mix eggs, honey, butter, and sour cream. Add both types of corn. Stir in corn muffin mix. Pour into a greased dish. Bake at 350°F until golden and set. Rest before serving. Add extra honey if desired.
Notes
For a savory twist, add jalapeños or cheese. For added warmth, sprinkle cinnamon on top. You can prepare it ahead and bake the next day.
Nutrition
- Calories: 280
- Fat: 12g
- Carbohydrates: 38g
- Protein: 4g