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Cucumber Caesar Salad

This Cucumber Caesar Salad is a fresh twist on the classic Caesar you already love. It brings all the flavor of creamy Caesar dressing but swaps the lettuce for crisp, juicy cucumbers that stay crunchy even after tossing. It’s simple, fast, and perfect for warm days when you want something cool and light. The salad comes together in minutes and uses easy pantry ingredients. Add chicken, avocado, or extra parmesan to make it a full meal. It’s the kind of recipe you can make on busy weekdays or for a quick side dish. The flavor is bold, creamy, and refreshing.

Ingredients

• 2 large cucumbers
• 1/3 cup Caesar dressing
• 1/4 cup grated parmesan
• 1 small garlic clove, minced
• 1 tablespoon lemon juice
• 1/2 cup croutons
• Black pepper

Instructions

Slice cucumbers into thin rounds. Mix dressing, lemon juice, and pepper. Toss cucumbers with dressing. Add parmesan and garlic. Top with croutons right before serving. Adjust seasoning to taste.

Notes

Use English cucumbers for best texture. Add chicken or chickpeas to make it a meal.

Nutrition