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Crispy Parmesan Cauliflower Bites

These Crispy Parmesan Cauliflower Bites are an easy, quick snack that turns simple cauliflower into something golden and irresistible. The bites bake in just a few minutes and come out crunchy on the outside and tender inside. Parmesan adds a savory coating that crisps up perfectly in the oven. They’re great for parties, after-school snacking, or a simple side dish. Serve with ranch, garlic mayo, or your favorite dip.

Ingredients

Cauliflower florets
Olive oil
Grated Parmesan
Garlic powder
Onion powder
Paprika
Salt
Black pepper

Instructions

  • Preheat oven to 425°F (220°C).

  • Dry cauliflower and place in a bowl.

  • Add olive oil and mix.

  • Add Parmesan and seasonings and coat well.

  • Spread on a baking sheet.

  • Bake 22–25 minutes until golden.

  • Serve hot with dipping sauce.

Notes

Dry cauliflower well to keep it crispy.
Add smoked paprika or chili flakes for extra flavor.

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