Christmas Crack Cookies: The Addictive Holiday Treat Everyone Loves
This simple Christmas Crack Cookies recipe turns saltine crackers into sweet, buttery, crunchy holiday treats with chocolate and festive toppings. Perfect for gifting or sharing.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 20–24 pieces
Ingredients
Saltine crackers
Butter
Brown sugar
Chocolate chips
Christmas sprinkles or nuts
Instructions
Line a baking sheet with parchment.
Lay crackers in a single layer.
Boil butter and brown sugar for 3–4 minutes.
Pour over crackers and bake at 350°F for 5 minutes.
Add chocolate chips and let melt.
Spread chocolate and add toppings.
Cool fully, then break into pieces.
Notes
Use real butter for best flavor.
Add toppings while chocolate is warm.
Cool fully before breaking.
Nutrition
- Calories: 150
- Fat: 9g
- Carbohydrates: 17g
- Protein: 1g