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Cajun Potato Soup Recipe: Creamy, Spicy, and Comforting

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Ingredients

Scale

  • 4 cups diced potatoes

  • 12 oz smoked sausage, sliced

  • 1 onion, chopped

  • 1 bell pepper, chopped

  • 2 garlic cloves, minced

  • 4 cups chicken broth

  • 1 cup heavy cream or milk

  • 2 tsp Cajun seasoning

  • Salt and pepper to taste

  • Optional toppings: shredded cheese, green onions, crumbled bacon

Instructions

  1. Sauté sausage until browned; remove.

  2. Cook onion, bell pepper, and garlic until soft.

  3. Add potatoes, broth, and Cajun seasoning; simmer 15 minutes.

  4. Blend half for creaminess, leaving chunks.

  5. Add cream and sausage; simmer 5 minutes. Serve with toppings.

Nutrition

Find it online: https://recipescno.com/cajun-potato-soup-recipe-creamy-spicy-and-comforting/